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Line Cook: Fenwick Island, DE

Category: Cooks, Food Service

Currently seeking Line Cooks for a temp to perm job opportunity for an established Golf Resort in Fenwick Island, DE.

Job Description of a Cook:

  • Setting up and stocking stations with all necessary supplies
  • Preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Maintain a positive and professional approach with coworkers and customers
  • Comply with nutrition and sanitation regulations and safety standards
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Stock inventory appropriately
  • Clean up station and take care of leftover food
  • Answer, report and follow executive or sous chef’s instructions

APPLY IN PERSON at BesTemps Staffing on 308 Civic Avenue in Salisbury, MD.

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